118 The effect of alternative sugars in the yeast Saccharomyces cerevisiae fitness

Belem Sampaio-Marques
Life and Health Sciences Research Institute (ICVS), School of Medicine, University of Minho
mbmarques@med.uminho.pt
Beatriz Ferreira1, Maxime Gomez1, Sara Dourado1, Cristina Martins1, Paula Ludovico1
Life and Health Sciences Research Institute (ICVS), School of Medicine, University of Minho, Braga, 4710-057 Portugal and ICVS/3B’s – PT Government Associate Laboratory, Braga/Guimarães, Portugal

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