151 Isolation of novel Chlorella vulgaris mutants with higher biomass productivities for food and feed applications: a non-GMO strain improvement approach

Mafalda Trovão dos Santos
Allmicroalgae Natural Products S.A., Associate Laboratory i4HB – Institute for Health and Bioeconomy, School of Science and Technology, NOVA University Lisbon,, UCIBIO – Applied Molecular Biosciences Unit, Department of Chemistry, School of Science and Technology, NOVA University Lisbon
mafs.8@hotmail.com
Ana Barros1, Adriana Machado1, Joana Ribeiro1, Bernardo Carvalho1, Nádia Correia1, Humberto Pedroso1, Maria Soares1, Helena Cardoso1, Joana Silva1, Hugo Pereira4, Filomena Freitas2,3
Allmicroalgae Natural Products S.A., 2Associate Laboratory i4HB – Institute for Health and Bioeconomy, School of Science and Technology, NOVA University Lisbon, Caparica, Portugal; 3UCIBIO – Applied Molecular Biosciences Unit, Department of Chemistry, School of Science and Technology, NOVA University Lisbon, 4Associação Associação Oceano Verde – Green CoLAB

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